The Joy of Fashion

-- A Cheerful Personal Style Blog --

Tuesday, September 27, 2011

Special treats: S'mores cookies

09 Sept 27 - Smores cookies (1)
I decided to make a special treat this weekend: S'mores cookies!! I thought: "What better cookie to take to a weekend in the countryside mountains than s'more cookies?" And let me tell you, these cookies are DE-LISH!

09 Sept 27 - Smores cookies (2)
The cookie dough itself has graham cracker crumbs in the mix (as well as chocolate chips... um YUM!). Apart from the yummy Graham-cracker-chocolate-chip-delicious-dough, this cookie features mini marshmallows and Hershey chocolates melted on top (OMG!).

The result? All the delicious flavors of s'mores without all the mess.
09 Sept 27 - Smores cookies (3)

Recipe: S'mores cookies

Source: Baked Perfection (Adapted from Make and Bake)

  • 1 1/2 cups all purpose flour
  • 1 cup graham cracker crumbs
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 dash of cinnamon
  • 1 cup (2 sticks) butter, softened
  • 3/4 cup sugar
  • 3/4 cup brown sugar
  • 1 teaspoon vanilla extract
  • 2 eggs
  • 2 cups miniature chocolate chips (I used regular chocolate chips)
  • 1 1/2 cups mini marshmallows
  • 2 Hershey bars, chopped (I would recommend buying 4-5 bars)

  • Preheat oven to 375 degrees.
  • In a medium bowl combine the flour, graham cracker crumbs, baking soda, salt, and dash of cinnamon. In a second larger bowl beat together the butter, sugar, brown sugar and vanilla extract until creamy. Add the eggs one at a time, beating well after each addition. Slowly beat in the flour mixture until smooth. Stir in the chocolate chips. Drop by rounded tablespoon onto ungreased cookie sheet.
  • Bake for 8 minutes, and remove from the oven. Push 3 to 4 marshmallows and a few pieces of hershey bar into each cookies. Return to the oven and bake an additional 3-4 minutes until fully cooked. Cool cookies on a wire rack.

Makes approximately 4 dozen cookies.

09 Sept 27 - Smores cookies (5)
And there you have it folks, the secret to making S'mores without the need of any bonfire. The cookies turn out chewy, chocolate-y (but not overwhelmingly chocolate-y), and tasty. I would give these cookies a 9.5 out of 10! I wouldn't change a thing about them. They were scrumptious!


  1. Mmmm....those look Delicious! I am not a marsh-mellow fan but the cookies look so good! :)

  2. Oh yes! Those do look delish!  Thanks for the recipe because we will be making those this weekend!

  3. OH they look so yummmy :)
    I could not ever bake them because i'd eat them all.... 


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